Search results for: Hyong Joo Lee
Food Research International > 2018 > 105 > C > 828-835
Molecular Nutrition & Food Research > 61 > 10 > n/a - n/a
Molecular Carcinogenesis > 55 > 5 > 552 - 562
BMC Complementary and Alternative Medicine > 2015 > 16 > 1 > 1-9
Journal of Food Biochemistry > 40 > 1 > 84 - 90
Journal of Functional Foods > 2015 > 19 > Part A > 700-709
Molecular Carcinogenesis > 54 > 11 > 1354 - 1362
Molecular Carcinogenesis > 54 > 4 > 322 - 331
Applied Biological Chemistry > 2015 > 58 > 5 > 677-684
International Journal of Food Science & Technology > 49 > 12 > 2703 - 2710
Phytochemical Analysis > 25 > 5 > 445 - 452
Journal of Cellular Biochemistry > 115 > 10 > 1702 - 1711
Biochemical Pharmacology > 2014 > 89 > 2 > 236-245
Journal of Food Science > 79 > 5 > H1011 - H1017
Journal of Ethnopharmacology > 2014 > 151 > 1 > 365-371
Applied Biological Chemistry > 2014 > 57 > 3 > 323-329
Food Chemistry > 2014 > 142 > Complete > 66-71
Food Chemistry > 2013 > 141 > 4 > 3309-3316
Neurochemistry International > 2013 > 63 > 8 > 732-740
Nitric Oxide > 2013 > 35 > Complete > 54-64