Search results for: Ann Van Loey
Journal of the Science of Food and Agriculture > 100 > 9 > 3765 - 3775
International Journal of Food Science & Technology > 55 > 2 > 751 - 759
Food Research International > 2018 > 109 > C > 250-259
Journal of the Science of Food and Agriculture > 98 > 9 > 3437 - 3445
Food Chemistry > 2018 > 249 > C > 202-212
Journal of Food Engineering > 2018 > 216 > C > 42-51
Food Chemistry > 2017 > 232 > C > 124-134
Food Chemistry > 2017 > 228 > C > 14-25
Research in Microbiology > 2017 > 168 > 6 > 536-546
LWT - Food Science and Technology > 2017 > 80 > C > 470-478
Food Chemistry > 2017 > 217 > C > 531-541
Innovative Food Science & Emerging Technologies > 2017 > 39 > C > 88-93
Journal of Cleaner Production > 2017 > 141 > C > 514-525
LWT - Food Science and Technology > 2017 > 75 > C > 85-92
Food and Bioprocess Technology > 2016 > 9 > 12 > 2059-2069
Food Research International > 2016 > 86 > C > 64-73
Postharvest Biology and Technology > 2016 > 117 > C > 206-216
Food Chemistry > 2016 > 199 > C > 423-432
European Food Research and Technology > 2016 > 242 > 5 > 787-803