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Chitosan nanoparticles (CNs), obtained by physical crosslinking between tripolyphosphate and protonised chitosan, were used as filler in a glycerol plasticised-starch (GPS) matrix to be used in food packaging. In GPS/CN composites, the chemical structures of the matrix and the filler are similar because they are both polysaccharides. The influences of the filler content on the morphology, viscosity,...
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