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This paper presents the thermal stability and biodegradability testing of new glycopolymers obtained by copolymerization of a novel D-mannose based oligomer with 2-hydroxypropyl acrylate and 2-hydroxypropyl methacrylate. The thermal analysis of these glycopolymers was investigated by thermogravimetry and the glass transition temperature was determined by DSC. While the acrylate derived glycopolymer...
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