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Growth and metabolism of juvenile European sea bass of a Western Mediterranean population were assessed at six constant temperatures (13, 16, 19, 22, 25 or 29 o C) in an 84-day trial. Duplicated groups of 84 fish (initial weight 80+/-1 g) were held under O 2 -concentrations close to saturation (8-7 mg l -1 ) and were fed to satiation. Mass gain increased as temperature...
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