Search results for: Mark Tamplin
International Journal of Food Science & Technology > 49 > 6 > 1506 - 1512
Thermal Processing of Ready‐to‐Eat Meat Products > 137 - 152
International Journal of Food Science & Technology > 49 > 6 > 1506 - 1512
Thermal Processing of Ready‐to‐Eat Meat Products > 137 - 152