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Subjective experiments were conducted to evaluate the effects of humidity on human comfort and productivity under transient conditions from hot and humid environment to thermally neutral condition. Two climate chambers, “Chamber 1” and “Chamber 2”, adjoined each other were used for this study. Subjects were exposed to 30°C/70%RH air in Chamber 1 for 15min with 2.0met of metabolic rate. Then they moved...
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