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The paper studied the absorption of Hg by five common herb species selected, Opuntia stricta, Aloe vera, Setcreasea purpurea, Chlorophytum comosum and Oxalis corniculata, in solution with different levels of mercury. We compared the accumulation of roots and shoots of the plants selected in medium containing different concentrations of mercury. The study was to explore what extent of mercury the five...
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