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A little known landrace of Fagopyrum tataricum Gaertn. (“Grano Siberiano Valtellinese”) introduced at the end of the eighteenth century in the mountain areas of Valtellina (Northern Italy) has been analysed according to agronomical (plant height, number of flowers per plant, germinability and weight of the seeds), ecological (plant functional strategy), phytochemical (rutin, quercetin and fagopyrin...
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