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The adenosine and polysaccharide contents in cordyceps militaris were analyzed with near infrared spectroscopy (NIRS) by establishing models with partial least square (PLS). Varies pretreating spectra methods were used for conversion of NIRS in order to remove the noise in the spectra. The pretreated spectra were applied to develop PLS quantitative analysis models respectively. Each model was optimized...
Partial least squares (PLS) method was applied to establish models with near infrared spectroscopy (NIRS) for quantitative analysis of protein content in Cordyceps militaris. Varies pretreating spectra methods were used for conversion of near infrared spectra in order to remove the noise in spectra. The pretreated spectra were applied to develop PLS quantitative analysis models respectively. Each...
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