Search results for: Daodong Pan
Meat Science > 2018 > 145 > C > 186-194
International Journal of Biological Macromolecules > 2018 > 108 > C > 947-952
Food Research International > 2018 > 105 > C > 703-712
Food Chemistry > 2018 > 240 > C > 662-669
Food Research International > 2017 > 102 > C > 487-492
Carbohydrate Polymers > 2017 > 165 > C > 344-350
Journal of Dairy Science > 2017 > 100 > 6 > 4223-4229
Food Chemistry > 2017 > 214 > C > 710-716
Food Research International > 2016 > 90 > C > 1-7
Analytica Chimica Acta > 2016 > 937 > C > 53-60
Journal of Proteomics > 2016 > 146 > C > 165-171
Biosensors and Bioelectronics > 2016 > 80 > C > 574-581
Biosensors and Bioelectronics > 2015 > 74 > C > 534-538
Carbohydrate Polymers > 2015 > 128 > Complete > 130-137
Journal of Functional Foods > 2015 > 13 > Complete > 108-116
Analytica Chimica Acta > 2015 > 853 > C > 297-302
Journal of Chromatography B > 2014 > 972 > Complete > 58-64
Biosensors and Bioelectronics > 2014 > 61 > Complete > 14-20
Journal of Chromatography A > 2014 > 1365 > Complete > 35-44
Sensors & Actuators: B. Chemical > 2014 > 197 > Complete > 244-253