Search results for: Abid Hasnain
Journal of Food Measurement and Characterization > 2017 > 11 > 4 > 2076-2086
International Journal of Biological Macromolecules > 2017 > 98 > C > 869-876
Starch ‐ Stärke > 69 > 3-4 > n/a - n/a
Starch ‐ Stärke > 69 > 1-2 > n/a - n/a
International Journal of Biological Macromolecules > 2016 > 93 > PA > 630-635
Starch ‐ Stärke > 68 > 9-10 > 919 - 928
LWT - Food Science and Technology > 2016 > 68 > C > 674-680
Food Chemistry > 2016 > 191 > Complete > 52-58
Journal of Food Science and Technology > 2016 > 53 > 6 > 2606-2613
LWT - Food Science and Technology > 2015 > 64 > 1 > 459-467
Journal of Cereal Science > 2015 > 63 > Complete > 57-63
Starch ‐ Stärke > 67 > 1-2 > 183 - 190
Journal of Food Science and Technology > 2015 > 52 > 4 > 2366-2372
Starch ‐ Stärke > 66 > 9-10 > 832 - 840
Journal of Food Processing and Preservation > 38 > 3 > 896 - 904
Journal of Food Science and Technology > 2014 > 51 > 6 > 1066-1075
LWT - Food Science and Technology > 2014 > 55 > 1 > 163-169
Starch ‐ Stärke > 65 > 5‐6 > 490 - 498
Thermochimica Acta > 2013 > 552 > Complete > 46-53
Journal of Cereal Science > 2013 > 57 > 1 > 107-114