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The rheological properties and gelation capacity of arabinoxylans extracted from maize fiber (MFAX), resistant pericarp (RPAX), susceptible pericarp (SPAX) and nejayote (NEAX) were studied. The sugar and hydroxycinnamic acids profile of these extracts were previously characterized by Ayala-Soto, Serna-Saldívar, García-Lara, and Pérez-Carrillo (2014). A linear regression was established to study the...
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