Search results for: Björn Bergenståhl
Food Structure > 2016 > 8 > C > 16-24
Colloids and Surfaces A: Physicochemical and Engineering Aspects > 2015 > 481 > C > 229-236
Carbohydrate Polymers > 2008 > 74 > 3 > 358-365
Carbohydrate Polymers > 2008 > 72 > 1 > 151-159
Food Biophysics > 2007 > 2 > 4 > 172-182