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Rice samples consumed by local populations were collected in 17 areas in the world, mostly from Asia, i.e. ten areas, but eight areas outside of Asia were also included during the period of 1990 to 1995. The samples amounted to 1546 in total, and were analyzed for cadmium (Cd) by electrothermal atomic absorption spectrometry. The data show that the highest and the lowest geometric means of Cd contents...
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