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The pink shrimp was a very important fishery in the southern Gulf of Mexico, but it is currently collapsed. In the early 1970s, fishery yields peaked at about 27,000t per year, of which the pink shrimp was 90%. At present, yields are around 3000t per year, and pink shrimp contributes less than 1000t of this. Several studies indicate the main cause is a continually decreasing recruitment rate over...
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