Search results for: Catherine J. Field
The Journal of Nutritional Biochemistry > 2016 > 35 > C > 22-29
Microbes and Infection > 2016 > 18 > 9 > 543-549
Diet and Cancer > Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer > Possible Mechanisms of ω-3 PUFA Anti-tumour Action > 3-38
Journal of Food Composition and Analysis > 2016 > 45 > Complete > 1-8
Early Human Development > 2016 > 93 > C > 1-7
Lipid Technology > 27 > 10 > 227 - 230
The Journal of Nutritional Biochemistry > 2015 > 26 > 10 > 1077-1083
Maternal & Child Nutrition > 11 > 4 > 497 - 510
European Journal of Lipid Science and Technology > 117 > 9 > 1378 - 1390
European Journal of Nutrition > 2016 > 55 > 7 > 2255-2264
Pharmaceutical Research > 2015 > 32 > 4 > 1288-1303
Plant Foods for Human Nutrition > 2014 > 69 > 2 > 115-121
Maternal & Child Nutrition > 10 > 1 > 44 - 60
Journal of Chromatography B > 2012 > 911 > Complete > 170-179
Molecular Nutrition & Food Research > 56 > 8 > 1234 - 1246
Clinical Nutrition > 2012 > 31 > 3 > 322-329
Nutrition Research > 2009 > 29 > 1 > 49-54