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Mineralization of sucralose (SUC) in water by UV-based photolysis processes (i.e., direct UV, UV/peroxydisulfate (PDS) and UV/H2O2) was explored in this work. The effects of oxidant concentration, initial sucralose concentration and pH on TOC removal were investigated. The results indicated that the mineralization of sucralose increased with higher concentrations of oxidant and decreased with the...
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