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BACKGROUND
Bioactive protein hydrolysates and peptides are believed to help counteract and ameliorate physical fatigue. Fermented soybean protein peptides (FSPPs) were prepared by protease hydrolysis and microbial fermentation. The present study aimed to evaluate the anti‐fatigue properties of FSPPs.
RESULTS
The forced swimming time in the FSPP group was 35.78% longer than the control group, the...
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