Search results for: Wonnop Visessanguan
Food Chemistry > 2006 > 98 > 1 > 158-163
Food Chemistry > 2006 > 99 > 1 > 83-91
Food Chemistry > 2006 > 98 > 1 > 14-22
Food Chemistry > 2006 > 98 > 3 > 440-452
Food Chemistry > 2006 > 98 > 3 > 431-439
Food Chemistry > 2005 > 93 > 4 > 607-617
Food Chemistry > 2005 > 93 > 3 > 475-484
LWT - Food Science and Technology > 2005 > 38 > 7 > 745-756
Process Biochemistry > 2005 > 40 > 9 > 3061-3067
LWT - Food Science and Technology > 2005 > 38 > 4 > 353-362
Food Hydrocolloids > 2005 > 19 > 2 > 197-207
Food Chemistry > 2005 > 90 > 1-2 > 231-239
Food Chemistry > 2005 > 90 > 1-2 > 141-150
Food Chemistry > 2005 > 89 > 3 > 363-372
Meat Science > 2005 > 69 > 2 > 355-362
European Food Research and Technology > 2005 > 220 > 3-4 > 322-325
European Food Research and Technology > 2005 > 220 > 3-4 > 316-321
European Food Research and Technology > 2005 > 220 > 5-6 > 520-525
Food Chemistry > 2004 > 88 > 4 > 527-535
Food Chemistry > 2004 > 86 > 4 > 493-499