Search results for: Mohsen Barzegar
Journal of Food Science > 87 > 10 > 4363 - 4378
Journal of Food Processing and Preservation > 46 > 1 > n/a - n/a
European Journal of Lipid Science and Technology > 123 > 9 > n/a - n/a
Journal of Food Processing and Preservation > 45 > 4 > n/a - n/a
International Journal of Dairy Technology > 73 > 3 > 570 - 577
Journal of Food Biochemistry > 44 > 6 > n/a - n/a
European Journal of Lipid Science and Technology > 122 > 4 > n/a - n/a
Journal of Food Process Engineering > 41 > 6 > n/a - n/a
European Journal of Lipid Science and Technology > 120 > 9 > n/a - n/a
Radiation Physics and Chemistry > 2018 > 144 > C > 373-378
Journal of Food Processing and Preservation > 42 > 2 > n/a - n/a
Journal of Food Safety > 37 > 4 > n/a - n/a
Food Hydrocolloids > 2017 > 72 > C > 202-209
Infrared Physics & Technology > 2017 > 86 > C > 218-225
Journal of Food Science and Technology > 2017 > 54 > 11 > 3620-3629
Food Chemistry > 2017 > 230 > C > 454-462
Journal of Cereal Science > 2017 > 77 > C > 228-234
Computers and Electronics in Agriculture > 2017 > 140 > C > 422-432
Chemical Engineering and Processing: Process Intensification > 2017 > 117 > C > 154-161
Journal of Food Science and Technology > 2017 > 54 > 9 > 2947-2955