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Background
Economic development has brought rapid shifts in the food environment of Chinese children and adolescents.
Objectives
To assess the changes in childhood nutritional status across ethnic groups and economic status from 2005 to 2014.
Methods
664 094 Chinese Han and 224 151 ethnic minority children and adolescents aged 7 to 18 years were assessed in three national cross‐sectional surveys...
Economic growth has brought improvements in many areas of child health, but its effects on anaemia among school‐aged children remain unknown. However, this is important because iron deficiency anaemia is common and is the main cause of disability‐adjusted life years for school‐aged children. In this study, we included 429,222 Chinese children aged 7–17 years from five consecutive national cross‐sectional...
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