Search results for: Kunihiko Uemura
Journal of the Science of Food and Agriculture > 104 > 6 > 3498 - 3506
International Journal of Food Science & Technology > 57 > 6 > 3251 - 3262
International Journal of Food Science & Technology > 56 > 12 > 6697 - 6706
European Journal of Lipid Science and Technology > 122 > 12 > n/a - n/a
Journal of the Science of Food and Agriculture > 100 > 6 > 2473 - 2481
International Journal of Food Science & Technology > 55 > 4 > 1437 - 1447
International Journal of Food Science & Technology > 55 > 4 > 1485 - 1496
Chemical Engineering & Technology > 40 > 12 > 2351 - 2355
LWT - Food Science and Technology > 2017 > 84 > C > 617-625
Biochemical Engineering Journal > 2017 > 122 > C > 85-90
European Journal of Lipid Science and Technology > 119 > 6 > n/a - n/a
European Journal of Lipid Science and Technology > 119 > 6 > n/a - n/a
LWT - Food Science and Technology > 2017 > 76 > PB > 344-350
Food and Bioproducts Processing > 2017 > 102 > C > 222-232
Food Chemistry > 2016 > 212 > C > 27-34
Colloids and Surfaces B: Biointerfaces > 2016 > 148 > C > 333-342
Food Hydrocolloids > 2016 > 60 > C > 98-108
Food Research International > 2016 > 88 > PA > 79-90
Process Biochemistry > 2016 > 51 > 9 > 1120-1128