Search results for: J.F. Van Impe
International Journal of Food Microbiology > 2017 > 240 > Complete > 47-56
Innovative Food Science & Emerging Technologies > 2016 > 38 > PB > 393-406
Food Research International > 2015 > 77 > Part 3 > 515-526
Food and Bioproducts Processing > 2015 > 96 > C > 154-160
Food Research International > 2013 > 54 > 2 > 1746-1752
Food Control > 2013 > 29 > 2 > 336-342
International Journal of Food Microbiology > 2012 > 158 > 1 > 73-78
International Journal of Food Microbiology > 2012 > 156 > 3 > 290-295
Journal of Thermal Biology > 2012 > 37 > 1 > 72-78
Journal of Food Engineering > 2012 > 108 > 1 > 201-210
Food Microbiology > 2011 > 28 > 4 > 656-666
Food Microbiology > 2011 > 28 > 4 > 667-677
Food Microbiology > 2011 > 28 > 4 > 702-711
Food Microbiology > 2011 > 28 > 4 > 712-719
Food Microbiology > 2011 > 28 > 4 > 736-745
Separation and Purification Technology > 2011 > 77 > 1 > 40-45
International Journal of Food Microbiology > 2011 > 145 > 1 > 258-266
Letters in Applied Microbiology > 52 > 2 > 116 - 122
Food Control > 2011 > 22 > 1 > 137-142
The Journal of Supercritical Fluids > 2010 > 55 > 1 > 77-85