Search results for: Baltasar Mayo
Food Research International > 2017 > 100 > P1 > 522-528
BMC Microbiology > 2017 > 17 > 1 > 1-13
International Journal of Food Microbiology > 2017 > 246 > C > 32-39
Food Control > 2017 > 73 > PB > 1074-1081
International Journal of Antimicrobial Agents > 2016 > 48 > 5 > 547-550
International Journal of Dairy Technology > 69 > 4 > 507 - 519
SpringerPlus > 2016 > 5 > 1 > 1-10
European Food Research and Technology > 2016 > 242 > 4 > 517-526
Dairy Science & Technology > 2016 > 96 > 1 > 27-38
International Journal of Food Microbiology > 2015 > 214 > C > 63-69
Applied Microbiology and Biotechnology > 2015 > 99 > 10 > 4343-4353
European Food Research and Technology > 2015 > 241 > 3 > 377-383
Gut Pathogens > 2014 > 6 > 1 > 1-6
Food Microbiology > 2013 > 36 > 1 > 103-111
FEMS Microbiology Letters > 340 > 1 > 24 - 32
Microbial Ecology > 2013 > 65 > 3 > 763-772
Dairy Science & Technology > 2013 > 93 > 6 > 657-673
International Journal of Dairy Technology > 65 > 1 > 81 - 89