Search results for: Hulya Dogan
physica status solidi (a) > 220 > 6 > n/a - n/a
Starch ‐ Stärke > 75 > 3-4 > n/a - n/a
Journal of Food Science > 88 > 1 > 57 - 71
Journal of Food Processing and Preservation > 46 > 2 > n/a - n/a
Studies in Ethnicity and Nationalism > 20 > 2 > 169 - 187
Journal of Stored Products Research > 2018 > 78 > C > 74-82
Journal of Food Engineering > 2017 > 198 > C > 7-16
Food Science Texts Series > Food Analysis > Chemical Properties and Characteristics of Foods > 351-365
Physica B: Condensed Matter > 2015 > 457 > C > 48-53