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Henry's constants of volatile organic compounds (VOCs) in 58 systems containing water and one or more salts have been correlated using a thermodynamic model based on dilute solution theory. Several classes of VOCs were studied, including the 2-ketones, 1-alkanols, tert-butyl ethers, organic sulfides, aromatic hydrocarbons, and chlorinated organics. Henry's constants in 39 of these systems were measured...
A model based on dilute solution theory is extended to Henry's constants of gases and volatile organic compounds in aqueous solutions, with and without added salts. The model is applicable to salt solutions over significant ranges of temperature, pressure, and salt concentration, up to the solubility limit of the salts considered in this work. Extrapolation over a range of salt concentrations requires...
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