Search results for: Roman Przybylski
European Journal of Lipid Science and Technology > 120 > 5 > n/a - n/a
Food Research International > 2017 > 97 > Complete > 87-94
Journal of the American Oil Chemists' Society > 2017 > 94 > 5 > 701-711
The American Journal of Cardiology > 2015 > 116 > 6 > 913-918
Trait‐Modified Oils in Foods > 128 - 145
Food Chemistry > 2015 > 173 > Complete > 778-783
European Journal of Lipid Science and Technology > 116 > 11 > 1563 - 1571
LWT - Food Science and Technology > 2014 > 59 > 1 > 308-319
European Journal of Lipid Science and Technology > 116 > 6 > 763 - 770
Journal of Heart and Lung Transplantation > 2014 > 33 > 6 > 618-623
Food Chemistry > 2014 > 151 > Complete > 404-414
Food Chemistry > 2014 > 150 > Complete > 494-499
European Journal of Lipid Science and Technology > 116 > 2 > 144 - 152
Food Chemistry > 2014 > 142 > Complete > 294-298
The American Journal of Cardiology > 2013 > 112 > 11 > 1812-1818
Food Chemistry > 2013 > 141 > 3 > 2373-2378
Food Chemistry > 2013 > 139 > 1-4 > 464-474
International Dairy Journal > 2013 > 30 > 1 > 29-32
Lipid Technology > 25 > 4 > 87 - 90
Journal of the American Oil Chemists' Society > 2013 > 90 > 8 > 1101-1109