Search results for: Viktor Nedović
International Journal of Food Science & Technology > 56 > 4 > 1582 - 1596
Journal of the Science of Food and Agriculture > 99 > 11 > 5122 - 5130
Journal of Functional Foods > 2017 > 38 > PA > 329-337
Process Biochemistry > 2017 > 52 > C > 30-43
Food Hydrocolloids > 2016 > 61 > C > 832-842
Focus on Biotechnology
LWT - Food Science and Technology > 2016 > 71 > C > 169-174
Innovative Food Science & Emerging Technologies > 2016 > 34 > C > 1-8
Journal of Food Science > 81 > 1 > E65 - E75
Focus on Biotechnology > Fundamentals of Cell Immobilisation Biotechnology > Physiology of Immobilised Cells: Experimental Characterisation and Mathematical Modelling > 469-492
Focus on Biotechnology > Fundamentals of Cell Immobilisation Biotechnology > Carrier Characterisation and Bioreactor Design > 359-387
Focus on Biotechnology
The Journal of Supercritical Fluids > 2016 > 107 > C > 560-565
Biochemical Engineering Journal > 2015 > 103 > C > 32-38
Food Hydrocolloids > 2015 > 51 > Complete > 361-374
Colloids and Surfaces B: Biointerfaces > 2015 > 132 > C > 236-245
Food Hydrocolloids > 2015 > 45 > Complete > 111-123