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The aim of this study was to investigate the optimal conditions of ultrasound‐assisted alkaline extraction (UAAE) on pork liver protein isolate (UPLPI) and its physico‐chemical properties. Response surface methodology was used to determine the optimal conditions for UAAE, which were at ultrasonic power 265 W, ultrasonic time 42 min, NaOH concentration 0.80%, temperature 50°C, and solvent/raw material...
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