Search results for: Hong-Yan Zeng
Food Chemistry > 2016 > 201 > C > 230-236
Carbohydrate Polymers > 2016 > 135 > C > 199-206
Applied Clay Science > 2014 > 91-92 > Complete > 16-24
Food Chemistry > 2016 > 201 > C > 230-236
Carbohydrate Polymers > 2016 > 135 > C > 199-206
Applied Clay Science > 2014 > 91-92 > Complete > 16-24