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This work presents an attempt at determination of the impact of Pulsed Electric Fields (PEF) on the selected quality characteristics of the Czech unpasteurized beer Muderlant. To make this determination possible, the studied material was subjected to the impact of 200, 300 or 400 PEF pulses using a prototype laboratory high voltage generator. The efficiency of the method in relation to reduction of...
This paper presents results of the initial research into application of microwave techniques for measuring the moisture content in wood biomass. The goal of the research was to develop a control system for continuous monitoring of moisture control during the manufacturing process. We propose using a closed, low-energy microwave circuit, through a rectangular flow-through chamber with a unique profile...
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