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The paper aims to make an attempt to identify the factors that determine the purchase of wine that comes from vineyards applying appropriate measures to adopt to climate change. The literature review indicates the growing awareness of wine consumers to issues related to climate change. At the same time, winegrowers are increasingly implementing strategies at a farm level to adjust production to changing...
The paper aimed to present the economic effects of applying beneficial microorganisms in viticultural production under climate change conditions. It was found that increasing climate change effects calls for a broad range of adaptation and mitigation strategies in agriculture, especially in viticultural production. One of them might be the innovative use of microorganisms that have the ability to...
The wine sector is of great importance for many national economies of EU countries. The European Union is a world leader in area under grape cultivation and wine production. The goal of the paper was to determine the profitability of farms specializing in winegrape production depending on economic size in selected EU countries in the years 2004-2016. In addition, the level of farm income per 1 ha...
The paper aims to identify factors under climate change conditions that could impact innovativeness in grapevine growing in Poland. It is shown that today the viticulture cultivation in Poland is of little economic significance. However, based on primary data applied to econometric model, it is argued that driven by climate changes as well as due to other factors, grapevine growing might become a...
Głównym celem artykułu jest opisanie kwestii współistnienia w kontekście rozwoju biogospodarki oraz wskazanie na kategorie kosztów współistnienia oraz ich wielkość w sytuacji prowadzenia produkcji równoległej tzn. ekologicznej i konwencjonalnej, w gospodarstwach rolnych certyfikowanych jako ekologiczne. Badania przeprowadzono na podstawie danych zgormadzonych za 2015 rok z 28 gospodarstw ekologicznych...
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