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W nasionach fasoli, grochu i bobu, zakupionych w krajowych przedsiębiorstwach nasiennych woj. mazowieckiego i kujawsko-pomorskiego w latach 1999- 2002, oznaczono zawartość piętnastu wielopierścieniowych węglowodorów aromatycznych. Związki identyfikowano i oznaczano ilościowo metodą chromatografii cieczowej z wykorzystaniem detektora fluorescencyjnego. Obecność wielopierścieniowych węglowodorów aromatycznych,...
The capacity of anthracene uptake by plants of two varieties of pea: Kwestor and Sześciotygodniowy, from soil and its effect on growth and development of the plants were determined in a model experiment. The anthracene levels applied were 0.1 and 0.3 g/kg of soil and its concentrations in the soil and the plants were determined with the absorption and emission spectrophotometry. After harvest, anthracene...
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