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We examined the response of maturing tomato fruit exposed for 7 days to fluridone (1-methyl-3-phenyl-5-[3-trifluoromethyl(phenyl)]-4(1H)-pyridinone). Fluridone was applied in lanolin paste in the form of a 2–3 mm wide strip from the top to the base of the fruit. As a control, a similar stripe of lanolin was applied in the same way on the opposite side of the same fruit. The content of major carotenoids,...
The effect of methyl jasmonate (JA-Me) and phenolic acids: trans-cinnamic acid (t-CA), p-coumaric acid (p-CA), salicylic acid (SA) as well as naringenine (NAR) on growth of seedlings and accumulation of anthocyanins in common buckwheat (Fagopyrum esculentum Moench) were studied. JA-Me and phenolics were applied to growth medium of 4-days etiolated buckwheat seedlings before their exposition to day/night...
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