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Celem pracy było określenie zanieczyszczenia wybranych olejów roślinnych przez 15 WWA wyszczególnionych na liście Komitetu Naukowego UE. Materiał badawczy stanowiły: oliwa z oliwek extra virgin, oliwa z wytłoków oliwnych Pomace oraz oleje: rzepakowy i słonecznikowy (tłoczone i rafinowane). Metodyka badań obejmowała izolację WWA z matrycy tłuszczowej przy zastosowaniu techniki chromatografii żelowej...
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