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The aggregation of heat-denatured bovine β-lactoglobulin was studied for pure variants A and B and a mixture containing both variants in about equal amounts. The rate of native protein depletion in the mixture is the same for both variants over the range of concentrations (36–115gL −1 ), pH (2–7) and temperatures (55–73°C) tested. The structure and internal dynamics of the aggregates were...
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