Search results for: Yapeng Fang
Food Hydrocolloids > 2016 > 55 > Complete > 65-76
Carbohydrate Polymers > 2008 > 72 > 2 > 334-341
Food Biophysics > 2008 > 3 > 4 > 361-369
Food Hydrocolloids > 2016 > 55 > Complete > 65-76
Carbohydrate Polymers > 2008 > 72 > 2 > 334-341
Food Biophysics > 2008 > 3 > 4 > 361-369