Search results for: Juan Carlos Espín
Trends in Food Science & Technology > 2017 > 69 > PB > 281-288
Journal of Food Composition and Analysis > 2017 > 63 > C > 38-46
Biochemical Pharmacology > 2017 > 139 > C > 82-93
Journal of Functional Foods > 2017 > 35 > C > 648-654
The Journal of Nutritional Biochemistry > 2017 > 42 > C > 126-133
Food and Chemical Toxicology > 2016 > 92 > C > 8-16
The Journal of Nutritional Biochemistry > 2016 > 32 > C > 64-72
Journal of Chromatography A > 2016 > 1428 > C > 162-175
Journal of Functional Foods > 2015 > 19 > Part A > 225-235
The American Journal of Cardiology > 2012 > 110 > 3 > 356-363
Molecular and Cellular Probes > 2012 > 26 > 3 > 121-126
The Journal of Nutritional Biochemistry > 2010 > 21 > 8 > 717-725
Food Chemistry > 2009 > 114 > 3 > 813-820
Food Chemistry > 2009 > 113 > 4 > 1058-1065
Phytochemistry > 2007 > 68 > 22-24 > 2986-3008
The Journal of Nutritional Biochemistry > 2006 > 17 > 9 > 611-625
Biochimica et Biophysica Acta (BBA)/Protein Structure and Molecular Enzymology > 2001 > 1544 > 1-2 > 289-300