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Effectively adapting to climate change involves overcoming social and ecological system barriers. The present study uses a three‐phase adaptation framework to propose adaptation strategies aimed at overcoming socioecological barriers of the food–energy–water (FEW) nexus. Cradle‐to‐farm‐gate land, greenhouse gas (GHG), and water impacts—that derive from food consumption in the United States—are analyzed...
Artificial lighting has allowed the decoupling of human activities from natural daylight hours. Electricity utilized for artificial lighting accounts for 18.8% of U.S. electricity consumption. Compact fluorescent lamp (CFL) and light‐emitting diode (LED) options are more efficient and have longer lifetimes than conventional incandescent bulbs, but the question remains about the actual energy savings...
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