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We assessed the risks of mercury in yellow perch, a species important in the trophic transfer of methylmercury, in the Great Lakes region. Mean concentrations in whole perch from 45 (6.5%) of 691 waters equaled or exceeded 0.20 μg/g w.w., a threshold for adverse effects in fish. In whole perch within the size range eaten by common loons (<100 g), mean concentrations exceeded a dietary threshold...
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