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Die Elektroreduktion von CO wird in starkem Maße von der Art und Konzentration der Kationen im Elektrolyten beeinflusst. In ihrem Forschungsartikel auf S. 4494 zeigen B. Xu, Q. Lu und Mitarbeiter, dass hohe Konzentrationen des Kations (Na+), und nicht wie früher vermutet von OH−, der entscheidende Faktor sind, der die Bildung von C2+‐Produkten beeinflusst. Der Befund wird durch Experimente bestätigt,...
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