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The dairy processing industry in India, on an average basis, involves an extensive amount of thermal and electrical energy consumption, i.e. 2.51 × 105 kW MT−1 and 1.44 × 105 kW MT−1, respectively, for an installed milk food processing capacity of 1.21 × 105 TPD. However, energy consumption spectrum depends upon the level of automation along with better utilisation of utility resources. The global...
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