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A soft wheat variety has been tested as the raw material for fuel ethanol production via a novel processing route. The bran stream produced by the break section of a Buhler mill was used as the sole nutrient source in solid-state fermentation for the production of hydrolytic enzymes by two fungal strains, Aspergillus awamori and Aspergillus oryzae. Co-fermentation of the two fungi was largely problematic...
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