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Mobile devices were used to quantify ethanol content—via colorimetry—in cachaça samples to great analytical precision. Ethanol from the spirits reacted with ceric ammonium nitrate (CAN) and nitric acid (NA) to form a red-colored complex. Images from the reaction were taken over time using a smartphone device and processed using software PhotoMetrix Pro® via partial least squares (PLS). A priori, Doehlert...
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