The Infona portal uses cookies, i.e. strings of text saved by a browser on the user's device. The portal can access those files and use them to remember the user's data, such as their chosen settings (screen view, interface language, etc.), or their login data. By using the Infona portal the user accepts automatic saving and using this information for portal operation purposes. More information on the subject can be found in the Privacy Policy and Terms of Service. By closing this window the user confirms that they have read the information on cookie usage, and they accept the privacy policy and the way cookies are used by the portal. You can change the cookie settings in your browser.
In article number 1907661, Helena M. R. Gonçalves, Verónica de Zea Bermudez, and co‐workers use a simple and green method to produce non‐Newtonian nanofluids composed of ionic liquid‐functionalized carbon dots derived from synthetic glucose and crab shell chitin. Owing to their self‐improving conductivity, viscosity, water‐solubility, electro‐optical features, and surface plasmon resonance effect‐boosted...
Non‐Newtonian nanofluids present outstanding features in terms of energy transfer and conductivity with high application in numerous areas. In this work, non‐Newtonian nanofluids based on carbon dots (Cdots) functionalized with ionic liquids (ILs) are developed. The nanofluids are produced using a simple, single‐step method where the raw materials for the Cdots synthesis are glucose and waste biomass...
Set the date range to filter the displayed results. You can set a starting date, ending date or both. You can enter the dates manually or choose them from the calendar.