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BACKGROUND
This experiment was to investigate the effect of dietary live yeast (LY, 1 × 1010 CFU g−1) supplementation on serum metabolic parameters, meat quality as well as antioxidant enzyme activity of transported broilers. A total of 192 one‐day‐old broilers were randomly assigned to four treatments with six replicates and eight chicks per replicate: a basal diet without transportation (CON),...
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