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Soybeans and soy products are the main source of isoflavones. Several methods and different kinds of soybeans have been published to quantify soy isoflavones, but the amount of isoflavones was variable each other. In order to investigate the contents of isoflavone with pure and processed soybean (the name of soybean is Dae du soybean) from different area (Korea and China), some isoflavones (7-o-glucosides,...
High-performance frontal analysis was used for protein binding study of isoflavones (daidzein, genistin, and genistein) to human serum albumin. The analysis was performed on a Develosil 100-Diol-5 column (10 cm 4.6 mm). Sodium phosphate solution (pH 7.4, ionic strength 0.17) was used as the mobile phase at a flow rate of 1 mL min1. UV wavelength was set at 260 nm. To ensure the drug to be eluted as...
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