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This study was carried out to explore the influence of black and red pepper oils (BRPO) as a natural antibacterial agent on growth, carcass, liver and kidney functions, lipid profile, immunity and antioxidant indices of growing quails. A total of 225 Japanese quails (1‐week‐old) were haphazardly divided into 5 groups, each group consists of 45 unsexed birds with 5 replications (9 birds each). The...
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