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Levan polysaccharide used in this study was microbially produced from Bacillus sp. Levan was first blended with glycerol and a concurrent change in glass transition temperature (T g ) using differential scanning calorimetry (DSC) was observed. Levan was made into films by pressing the levan/glycerol blends on a heated compression molder. It was found that films with 20–30 weight percent (wt%)...
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